Meet Chef Arisbeth “Aris” Martinez

Born in Mexico City and proudly serving the Chicago are for over 23 years, Chef Aris created Cocina Los Girasoles to share the authentic flavors, traditions, and memories of her mother’s kitchen. After 15 years in hospitality, she began her entrepreneurial journey with one goal:

“Bringing the Taste of Home to Every Table”

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Our Mission

To Prepare authentic homemade Mexican food with love, tradition, and fresh ingredients that bring people together.

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What Makes Us Special

• Inspired by Mom’s Cooking
• Fresh Ingredients & Homemade Salsas
• Authentic Mexican Home Flavor
• Food Made with Heart & Tradition
• More than Food – We Share Love